Dunkin' logo

Dunkin'

Baker

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
Day Shifts
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Benefits

Flexible Schedule
Free Shift Meals
best in class training and continuous learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
wellbeing support tool
Discount Program
Recognition Program
Slip resistant shoes program
community and charitable involvement
Grant program

Job Description

Dunkin' is a globally recognized leader in the quick-service restaurant industry, known primarily for its delicious coffee and baked goods. With thousands of locations worldwide, Dunkin' has cultivated a strong reputation for quality, convenience, and community engagement. The company prides itself on fostering a dynamic and supportive work environment where employees can learn valuable life skills from day one. Whether a team member is starting their first job or seeking to build a long-term career, Dunkin' offers a unique setting filled with mentorship, growth opportunities, and a culture driven by passion and commitment. Being part of the Dunkin' team means... Show More

Job Requirements

  • Be at least 18 years of age or older per applicable law
  • must be available to work early morning shifts starting at 3 am
  • possess strong time management and attention to detail
  • demonstrate exceptional guest service skills
  • comply with company policies and safety regulations

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in food preparation or the foodservice industry is an asset
  • ability to work early morning shifts starting at 3 am
  • strong time management skills
  • excellent attention to detail
  • effective communication and teamwork skills
  • customer service orientation

Job Duties

  • Prepare baked goods according to Dunkin' quality standards
  • open the store ensuring readiness for the day
  • maintain cleanliness and organization of the store and kitchen areas
  • manage inventory and restock supplies as needed
  • provide excellent customer service with a friendly attitude
  • follow food safety and hygiene protocols
  • collaborate with team members to achieve store goals

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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