Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
training programs
Job Description
Giant Eagle Inc. is a leading supermarket chain recognized for its commitment to quality, community involvement, and fostering a supportive work environment. Established as one of the top workplaces in the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas, the company prides itself on its deep-rooted family values and the nurturing atmosphere it provides for its diverse and talented team members. With operations spanning warehouses, grocery stores, and corporate offices, Giant Eagle stands as a unifying force dedicated to delivering fresh, quality food to its customers while ensuring a positive shopping experience. Known for its inclusive culture and many career advancement... Show More
Job Requirements
- At least 18 years of age
- Ability to lift up to 50 pounds
- Willingness to work flexible hours as needed
- Strong attention to detail and ability to follow established recipes and procedures
- Excellent customer service skills
- Capability to maintain safety and sanitation standards
- Effective communication and teamwork skills
- Basic knowledge of baking techniques and ingredients
Job Qualifications
- Satisfactory completion of job specific skills assessment
- 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
- Prior experience working in Bakery or related industry
- No High School diploma required
Job Duties
- Perform bench work according to established scratch procedures when necessary
- Prepare product and form product to specifications as required according to scratch recipes
- Bake prepared product using appropriate time and temperature as specified by recipe
- Prepare Bakery products according to established recipes which include scratch recipes
- Properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
- Prepare and fry donuts according to established procedures
- Insert products into and retrieve products from the freezer to preserve freshness
- Kindly answer questions and resolve problems to ensure guest requirements are met
- Actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
- Provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
- Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products
- Bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- Maintain cleanliness of equipment, tables, utensils, floor, etc. to ensure that safety and sanitation regulations are met
- Accurately record special orders on Bakery products to ensure the customer is delighted with the finished product
- Maintain proper safety and sanitation methods, emergency procedures, clean-ups, steritech, proper lifting and housekeeping to ensure department standards are met
- Understand all the ingredients and purpose of each used in manufacturing scratch baked goods
- Assist in maintaining Bakery backroom, cooler and freezer efficiency by unloading deliveries
- Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
- Assist in other areas as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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