Job Overview
Compensation
Type:
Hourly
Rate:
Exact $15.00
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training opportunities
Flexible Schedule
Job Description
This food retail establishment is a bakery specializing in providing fresh and high-quality baked goods to customers daily. As a locally trusted bakery, it emphasizes traditional baking techniques combined with efficient operations to deliver a wide range of products including cookies, cakes, pies, bread, and various pastries. The bakery operates with a dedicated team focused on cleanliness, food safety, and excellent customer service. Employee roles are clearly defined to ensure smooth workflow and top-quality product output to meet the demands of its customers in a friendly and professional environment.
The role of the Baker is integral to the bakery's success... Show More
The role of the Baker is integral to the bakery's success... Show More
Job Requirements
- Ability to perform the physical demands of baking including standing for extended periods
- willingness to work early mornings, weekends, and holidays as required
- capacity to maintain bakery cleanliness
- adherence to safety and sanitation standards
- ability to work cooperatively in a team environment
- reliable attendance and punctuality
Job Qualifications
- High school diploma or equivalent preferred
- previous baking experience is advantageous
- ability to follow detailed instructions
- good interpersonal skills for teamwork
- basic knowledge of bakery equipment
- understanding of food safety practices
- ability to work in a fast-paced environment
- flexibility to assist in various bakery tasks
Job Duties
- Bake cookies, cakes, pies, bread, and any other items that may need baked
- prepare frozen product for the oven
- maintain cleanliness and sanitation at the bakery cases, prep area, floors, and coolers
- inspect equipment to ensure specific operational performance and preventative maintenance of all company equipment in his/her department
- assist in finishing and filling donuts and other pastries, pies and cakes as needed
- cooperate with other departments when inter-departmental or store wide sales promotions warrant
- assist workers in other departments when the needs of business require
- know what baking preparations are necessary and the steps to accomplish them
- responsible to obey all safety standards as outlined by the company
- perform other appropriate duties as directed by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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