Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Work Schedule
Weekend Shifts
Benefits
competitive pay
Flexible Schedule
Employee Discounts
Training opportunities
supportive work environment
Equal opportunity employer
Job Description
Golden Corral is a leading buffet and grill restaurant franchise known for its extensive menu and welcoming dining experience. As an independently owned and operated franchise location, Golden Corral offers guests a variety of freshly prepared dishes, including hand-made bakery items that add a unique touch to their dining selections. The franchise prides itself on operational excellence, quality, and guest satisfaction, emphasizing freshness, cleanliness, and friendly service in every aspect of its operation. With a commitment to equal employment opportunities, this franchise seeks dedicated individuals to join their team and uphold the high standards the brand represents.
The ... Show More
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Job Requirements
- High school diploma or equivalent
- Prior experience in baking or food preparation preferred
- Ability to work weekends and flexible hours
- Strong attention to detail
- Ability to maintain cleanliness and adhere to health department regulations
- Friendly and courteous demeanor
- Ability to follow established recipes and production systems
Job Qualifications
- High school diploma or equivalent preferred
- Previous bakery or food preparation experience preferred
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and production guidelines accurately
- Good customer service and communication skills
- Ability to work efficiently in a fast-paced environment
- Attention to detail and organizational skills
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- Prepares breakfast bakery items on weekends to meet production needs
- Completes use and follows the buffet production system to ensure quality and shelf life compliance
- Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
- Maintains quality by preparing all products following Golden Corral recipes and standards
- Maintains proper portioning and recipe yields
- Follows the Bakery and Dessert Café Production Guide
- Is friendly and courteous to guests and assists them with baked goods
- Knows and follows position responsibilities as they relate to just-in-time delivery
- Performs duty roster and meets cleanliness, service, and quality standards
- Follows local health department laws
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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