Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Standard Hours
Benefits
Flexible Schedule
Employee Discounts
Paid training
Career development opportunities
friendly work environment
Job Description
Quality Brand Group LLC is a prominent multi-store franchisee proudly operating numerous Dunkin' locations across the United States, including in Arizona, Colorado, Florida, Nevada, and Texas. As a franchisee of the globally recognized Dunkin' brand, Quality Brand Group LLC is committed to delivering excellent customer experiences through high standards of product quality and service. The company embraces a culture of respect, inclusivity, and empowerment, creating a positive and supportive work environment where employees at all levels are valued for their contributions and offered opportunities for personal and professional growth. Quality Brand Group's dedication to maintaining a fun, energized, and passionate... Show More
Job Requirements
- must have basic computer skills
- have basic math skills to be capable of counting money and making change
- be physically and mentally capable of learning to operate standard restaurant equipment
- be able to lift 30 to 50 pounds and use motions that entail pushing, pulling, stretching and continuous bilateral use of fingers and wrists
Job Qualifications
- must have basic computer skills
- have basic math skills to be capable of counting money and making change
- be physically and mentally capable of learning to operate standard restaurant equipment
- demonstrate respect and dignity in dealing with others including team members and guests
- willingness to respond positively to coaching and feedback and show passion for learning
- be able to execute multiple assigned tasks
- have the ability to maintain a clean and neat work environment
- adhere to uniform standards
Job Duties
- arrive in a timely manner and ready in position at the start of your scheduled shift
- demonstrate respect and dignity in dealing with others including team members and guests
- follow the communication guideline established in your store
- respond positively to coaching and feedback and show passion for learning
- hold yourself accountable for your designated responsibilities on your shift
- dedicate yourself to learning and being capable of executing multiple tasks
- receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products for the restaurant
- always view our guests as our highest priority and ensure that each guest is highly satisfied with his/her experience before leaving the restaurant
- feel empowered to respond to specific guest needs and resolve problems with a sense of urgency
- adhere to established brand and quality brand group llc standards and systems, delivering quality food and beverage to each guest as communicated during training
- follow all safety, food safety and sanitation guidelines including compliance with all applicable laws
- maintain a clean and neat work environment, including stocking, taking trash and cardboard out, and complete thorough cleaning of guest areas and restrooms as directed
- adhere to uniform standards including
- hat, name tag, clean pressed apron and white collared shirt
- dark blue jeans without any rips or holes and nonslip shoes are required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: