Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Work Schedule
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Career development opportunities
flexible scheduling
Job Description
Hy-Vee is a well-established, employee-owned supermarket chain known for its strong commitment to customer service, community involvement, and innovative retail solutions. Founded in 1930, Hy-Vee operates throughout the Midwest with hundreds of stores providing customers with high-quality products and exceptional shopping experiences. As an innovative leader in the grocery industry, Hy-Vee focuses on fostering a helpful and friendly environment for both customers and employees, driven by the simple philosophy of offering a helpful smile in every aisle. Hy-Vee’s dedication to employee engagement and customer satisfaction has made it a trusted name for fresh, affordable, and diverse products including groceries, pharmacy... Show More
Job Requirements
- Must be 18 years or older
- High school diploma or equivalent
- Over six months of similar or related experience
- Able to perform physical activities including stooping, crouching, reaching, standing, walking, pushing, pulling, lifting up to 50 pounds occasionally
- Ability to work overnight shifts
- Must pass a pre-employment drug screen
Job Qualifications
- High school diploma or equivalent
- Department training is helpful
- Over six months to one year of similar or related experience
- Ability to solve practical problems with limited standardization
- Ability to do arithmetic with fractions, decimals, and percentages
- Able to copy data, interview for basic information, guide and direct people
Job Duties
- Provide prompt, efficient and friendly customer service
- Smile and greet customers in a friendly manner
- Make an effort to learn customers' names and address them by name
- Assist customers by escorting them to products, securing items out of reach, loading or unloading heavy items, noting and passing along customer suggestions
- Answer the telephone promptly and provide friendly, helpful service including taking product orders
- Check orders and set up timelines and production schedules
- Prepare, bake and fry all department products as needed
- Review product freshness and pull by stale date
- Invoice and put away products as instructed
- Anticipate product needs for current and future days
- Inspect incoming products for quality and quantity
- Understand bakery equipment use and maintenance issues
- Check signage and labels for accuracy
- Review department for safety issues
- Operate as lead with bakery clerks
- Prioritize orders per customer and manager requests
- Proof necessary items
- Pull product from freezer or cooler
- Practice proper sanitation procedures and maintain clean work area
- Maintain adherence to personal hygiene and dress codes
- Adhere to company policies and store guidelines
- Report to work scheduled and on time
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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