Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Eligible for team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Sick Time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
Career advancement opportunities
Leadership development
tuition discounts
Team Member Assistance Program
Job Description
Panera is a leading bakery-cafe chain known for its commitment to quality, community, and creating a welcoming atmosphere for both customers and employees. With a strong emphasis on fresh ingredients, artisan breads, and handcrafted pastries, Panera has carved out a niche that blends the artisanal tradition of baking with modern food service. The company prides itself on putting its people first, fostering a culture that supports growth, diversity, and inclusion. Panera offers a dynamic work environment where employees are encouraged to be themselves, enjoy their work, and grow both personally and professionally. This dedication creates a positive and engaging workplace... Show More
Job Requirements
- Be at least 18 years of age
- Ability to work and learn in a fast-paced environment
- Complete basic food safety understanding and practice training (Food Handler's Card, as required by law)
- Flexible hours including nights and weekends
- Ability to lift and carry 50 pounds
- Ability to push and pull objects up to 25 pounds
- Capability to stand up to 6 hours
- Use hands to handle, control, or feel objects, tools, or controls
- Clear communication in a loud environment
Job Qualifications
- Ability to work and learn in a fast-paced environment
- Complete basic food safety understanding and practice training (Food Handler's Card, as required by law)
- Be at least 18 years of age
- Ability to clearly communicate and quickly understand directions in a loud environment
- Ambassador of guiding values and behaviors including teamwork, initiative, and positivity
Job Duties
- Bake all bread selections and pastries your bakery-cafe needs daily
- Maintain our high standards for flavor and quality
- Perform stocking, food prep, cleaning, and sanitation tasks
- Strictly adhere to health and food safety standards
- Assist and support your manager and team as needed
- Help build our culture of warmth, belonging, growth, and trust
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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