Job Overview
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development programs
Job Description
GetHired is a dynamic company dedicated to creating memorable dining experiences through exceptional food preparation and customer service. As a key player in the food and hospitality industry, GetHired prides itself on its commitment to quality, freshness, and authenticity, specializing in handcrafted meals made entirely from scratch. This commitment to excellence ensures that every guest enjoys a unique and satisfying culinary experience, setting the company apart in a competitive marketplace and fostering customer loyalty and positive word-of-mouth recommendations.
The company is currently seeking a dedicated and skilled Cook to join their kitchen team. The role offers an exciting opportunity ... Show More
The company is currently seeking a dedicated and skilled Cook to join their kitchen team. The role offers an exciting opportunity ... Show More
Job Requirements
- Ability to quickly identify and learn how to produce an extensive list of baked goods, pies, cakes, etc.
- accuracy and speed in executing assigned tasks
- must be able to reach, bend, stoop, and lift up to 50 pounds
- must be able to work in a standing position for long periods of times
Job Qualifications
- Ability to quickly identify and learn how to produce an extensive list of baked goods
- accuracy and speed in executing assigned tasks without compromising quality
- experience working in a fast-paced kitchen environment preferred
- knowledge of kitchen safety and sanitation standards
- strong teamwork and communication skills
Job Duties
- Food preparation (pies, cakes, fillings, puddings, icings, etc.)
- setting up and stocking station with all necessary supplies
- baking items in cooperation with the rest of the kitchen staff
- assumes 100% responsibility for quality of products served
- knows and complies consistently with our standard portion sizes, cooking methods, quality standards, and kitchen rules, policies and procedures
- ensure that food comes out in high quality and in a timely fashion
- cleaning up station at the end of the shift
- maintain a positive and professional approach with coworkers and customers
Job Qualifications
Experience
No experience required
Job Location
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