Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Benefits
competitive salary
supportive work environment
Employee Discounts
Professional growth opportunities
Work-life balance
dedicated team environment
Job Description
Hartville Kitchen Restaurant and Bakery is a well-established and renowned establishment known for its dedication to crafting delicious baked goods from scratch. Using only the finest ingredients and time-honored recipes and techniques, Hartville Kitchen has become a beloved name within the community for fresh breads, rolls, delectable pies, scrumptious cookies, and beautifully decorated cakes. The bakery prides itself on a tradition of quality and excellence, ensuring that every product leaving their kitchen meets the highest standards of taste and presentation. Whether serving regular customers or catering for special events, Hartville Kitchen Restaurant and Bakery has built a reputation for consistency,... Show More
Job Requirements
- Minimum 1-year previous experience in a commercial bakery or food production environment
- ability to follow detailed recipes and instructions accurately
- ability to work early mornings, Saturdays, and some holidays
- must be able to lift up to 50 pounds
Job Qualifications
- Minimum 1-year previous experience in a commercial bakery or food production environment
- strong knowledge of baking techniques, from scratch recipes, and ingredient handling
- ability to follow detailed recipes and instructions accurately
- excellent attention to detail and commitment to producing high-quality products
- strong organizational skills and ability to work efficiently in a fast-paced environment
- ability to work early mornings, Saturdays, and some holidays
- positive attitude, teamwork, and passion for baking
- must be able to lift up to 50 pounds
Job Duties
- Prepare and mix ingredients according to recipes and production schedules
- operate baking equipment including ovens, mixers, and proofers with precision and care
- bake a variety of items including bread, pastries, cakes, pies, and cookies, following established recipes and techniques
- assemble baked goods ensuring visually appealing and consistent results
- monitor and maintain inventory levels of ingredients and supplies
- adhere to health and safety standards including proper sanitation and food handling practices
- collaborate with team members to achieve production goals and meet customer demand
- maintain a clean and organized work area including regular equipment maintenance and cleaning
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter