Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Staff beer allowances
Job Description
Saint Arnold Brewing Company is a renowned craft brewery with a rich heritage in brewing exceptional beers. Founded in Houston, Texas, Saint Arnold combines passion for craft beer with a commitment to quality and community engagement. The company is known for its innovative brewing processes and a wide range of award-winning beers that have garnered a loyal following among beer enthusiasts. Saint Arnold prides itself on fostering a positive workplace culture centered on teamwork, creativity, and excellence.
This role as a baker is integral to the daily operations, focusing on the preparation and baking of an array of dough-bas... Show More
This role as a baker is integral to the daily operations, focusing on the preparation and baking of an array of dough-bas... Show More
Job Requirements
- 5+ years experience baking in a high volume restaurant or equivalent experience and education
- must be comfortable working in a fast paced environment
- must be able to work on feet for the duration of shift
- must understand weights, measures and conversions
- know food safety and inventory concepts such as FIFO, time and temperature requirements and the hierarchy of food storage
- Texas Food Handler Permit required prior to start and must be maintained throughout tenure
- ability to maintain patience with guests and co-workers in difficult situations
- must be 18 years or older
- ability to communicate in English
- be a craft beer lover
- must be able to work in a team environment
- ability to think quickly and creatively to address unique guest needs
Job Qualifications
- 5+ years experience baking in a high volume restaurant or equivalent experience and education
- must understand weights, measures and conversions
- know food safety and inventory concepts such as FIFO, time and temperature requirements and the hierarchy of food storage
- Texas Food Handler Permit required prior to start and must be maintained throughout tenure
- ability to maintain patience with guests and co-workers in difficult situations
- ability to communicate in English
- be a craft beer lover
- must be able to work in a team environment
- ability to think quickly and creatively to address unique guest needs
Job Duties
- Being a promotional spokesperson for Saint Arnold
- prepare dough for pizzas, buns, naan bread and other baked goods
- bake buns, naan bread and other baked goods
- keep work area clean
- know and follow all laws, rules, regulations and company policies regarding proper food handling
- be prepared to work at designated start time
- maintain a safe, clean and sanitary work area, kitchen and restaurant
- assure baked goods and pizza dough meet company standards
- monitor and maintain inventory levels and rotate food to ensure freshness
- work as a team with all co-workers
- all other duties as assigned
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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