Job Overview
Employment Type
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Career development opportunities
Job Description
Hy-Vee is a leading supermarket chain known for its commitment to quality, service, and community engagement. With a long-standing reputation for excellence, Hy-Vee operates a wide range of grocery stores across the Midwest, offering customers fresh, wholesome food products and an exceptional shopping experience. The company prides itself on fostering a workplace culture where employees are valued, supported, and empowered to make a difference. At Hy-Vee, the philosophy "a helpful smile in every aisle" reflects the dedication to customer service that the company pursues consistently. The strength of Hy-Vee lies in the engagement and commitment of its workforce, ensuring that... Show More
Job Requirements
- High school diploma or equivalent
- Six months to one year of related bakery experience
- Ability to exert up to 50 pounds of force occasionally and 20 pounds frequently
- Good vision including color vision and depth perception
- Ability to perform physical activities including stooping, crouching, reaching, standing, walking, pushing, pulling, lifting, fingering, grasping, feeling, talking, hearing, and repetitive motions
- Ability to follow safety and sanitation standards
- Strong customer service orientation
- Punctuality and reliability
- Willingness to adhere to company policies and dress codes
- Availability to work in a fast-paced retail environment
- Successful completion of a pre-employment drug screen
Job Qualifications
- High school diploma or equivalent
- Over six months up to one year of related baking or bakery experience
- Ability to solve practical problems and interpret instructions
- Ability to perform arithmetic involving fractions, decimals, and percentages
- Skilled in basic data recording and customer interaction
- Comfortable with leadership roles and supervising bakery clerks
- Knowledge of bakery equipment and production processes
- Commitment to customer service excellence
- Ability to work in a fast-paced environment and handle multiple tasks
Job Duties
- Provides prompt, efficient and friendly customer service
- Smiles and greets customers in a friendly manner
- Makes an effort to learn customers' names and address them by name
- Assists customers by escorting them to products and handling product requests
- Answers the telephone promptly and takes product orders
- Checks orders and sets production schedule
- Prepares, bakes, and fries all bakery products
- Reviews product freshness and removes stale items
- Invoices and stocks product as directed
- Anticipates product needs for current and future days
- Inspects quality and quantity of incoming products
- Monitors bakery equipment and reports maintenance needs
- Verifies correct labeling and signage on products
- Ensures workplace safety and sanitation standards
- Acts as lead with bakery clerks
- Prioritizes orders according to customer and manager requests
- Proofs bakery items as needed
- Pulls products from freezer or cooler
- Maintains clean and organized work area
- Adheres to personal hygiene and dress standards
- Follows company policies and reporting guidelines
- Reports to work punctually
- Orders supplies and merchandise as directed
- Re-merchandises shelves and removes outdated products
- Writes department schedule and manages employee attendance
- Assists in other store areas as needed
- Performs other job-related duties and special projects
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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