Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Great pay
flexible schedules
Fun friendly team environment
training aimed at advancement
Recognition for achievement
Job Description
Golden Corral is a well-established family dining restaurant chain known for its commitment to providing high-quality food and a welcoming dining experience. With a focus on fresh ingredients and exceptional customer service, Golden Corral has built a strong reputation in the restaurant industry. The company fosters a friendly and inclusive work environment that values diversity and teamwork among its employees, franchisees, guests, and suppliers. Golden Corral offers various opportunities for both full-time and part-time positions, aiming to nurture growth through training and recognition programs. Employees benefit from flexible schedules, a supportive team atmosphere, and career advancement opportunities, making Golden Corral... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in baking or food production preferred
- Ability to work flexible hours including weekends
- Strong attention to detail and organizational skills
- Ability to maintain cleanliness according to health standards
- Good customer service skills
- Ability to work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- Previous baking experience is beneficial
- Ability to follow recipes and production guidelines accurately
- Good communication and customer service skills
- Ability to work in a fast-paced environment
- Team-oriented with a positive attitude
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- Prepares breakfast bakery items on weekends to meet production needs
- Completes use and follows the buffet production system to ensure quality and shelf life compliance
- Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
- Maintains quality by preparing all products following Golden Corral recipes and standards
- Maintains proper portioning and recipe yields
- Follows the Bakery and Dessert Cafe Production Guide
- Is friendly and courteous to guests and assists them with baked goods
- Knows and follows position responsibilities as they relate to just-in-time delivery
- Performs duty roster and meets cleanliness, service, and quality standards
- Follows local health department laws
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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