Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Eurest, a division of Compass Group, is a globally recognized leader in the foodservice industry known for its commitment to service excellence and innovation. With a presence in numerous locations worldwide and partnerships with many Fortune 500 companies, Eurest exemplifies a strong ownership mindset, blending global resources with a local presence to enrich the communities served. The company embraces diversity and inclusion, valuing varied perspectives and welcoming employees from all backgrounds to foster a dynamic and supportive work environment. Situated at the Reynolds location in Houston, Texas, Eurest is currently hiring for full-time Baker positions with an appealing hourly pay... Show More
Job Requirements
- Prior experience baking from scratch
- ability to prepare a variety of baked goods according to recipes and production specifications
- capability to maintain cleanliness and sanitation of work area
- ability to follow food safety standards and OSHA regulations
- willingness to work early morning shifts and variable day schedules
- ability to interact with customers professionally and resolve complaints
- capacity to complete assigned tasks accurately and on time
Job Qualifications
- Prior experience baking from scratch
- knowledge of approved recipes and production standards
- ability to use baking equipment properly
- strong communication and customer service skills
- ability to maintain sanitation and safety standards
- capability to work efficiently during peak production times
- high school diploma or equivalent preferred
Job Duties
- Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets
- assists in production planning to meet daily requirements
- ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment
- assists with the completion of production records to include waste tracking, used/unused portions and product shortages
- informs supervisor when supplies are low
- ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures
- maintains sanitation and orderliness of all equipment, supplies and utensils within work area
- handles foods items appropriately and with all safety regulations in mind during preparation and service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- keeps display equipment clean and free of debris
- interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner
- relays relevant concerns from customers directly to supervisors
- consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently
- checks to ensure that all food is presented, served and displayed per standards
- follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed
- completes shift work, as assigned, in a timely and thorough manner in accordance with department standards
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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