Baker

Lewisville, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $16.00

Work Schedule

Standard Hours

Benefits

Paid Time Off

401(k) Plan

employee discount

Training and Development

Flexible Schedule

Job Description

Quality Brand Group LLC is a distinguished franchisee of Dunkin', operating multiple Dunkin' store locations across Arizona, Colorado, Florida, Nevada, and Texas. As a multi-store franchise owner, Quality Brand Group LLC is dedicated to creating opportunities for personal and professional growth within a supportive and respectful environment. The company prides itself on fostering a team-oriented culture where employees are empowered, trained, and encouraged to deliver memorable guest experiences. At Quality Brand Group, the emphasis is on respect, dignity, and passion. The team members work together to provide excellent service, ensuring that each guest receives a warm, friendly, and efficient experience... Show More

Job Requirements

must have basic computer skills
have basic math skills to be capable of counting money and making change
be physically and mentally capable of learning to operate standard restaurant equipment
ability to lift 30 to 50 pounds
ability to use motions that include pushing, pulling, stretching and continuous bilateral use of fingers and wrists
meet minimum age requirements as applicable

Job Qualifications

must have basic computer skills
have basic math skills to be capable of counting money and making change
be physically and mentally capable of learning to operate standard restaurant equipment
willingness to learn and be trained in baking and crew member skills
ability to work well in a team environment

Job Duties

arrive in a timely manner and ready in position at the start of your scheduled shift
demonstrate respect and dignity in dealing with others including team members and guests
follow the communication guideline established in your store
respond positively to coaching and feedback and show passion for learning
hold yourself accountable for your designated responsibilities on your shift
dedicate yourself to learning and being capable of executing multiple tasks
receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products for the restaurant
always view our guests as our highest priority and ensure that each guest is highly satisfied with his/her experience before leaving the restaurant
feel empowered to respond to specific guest needs and resolve problems with a sense of urgency
adhere to established brand and quality brand group llc standards and systems, delivering quality food and beverage to each guest as communicated during training
follow all safety, food safety and sanitation guidelines including compliance with all applicable laws
maintain a clean and neat work environment, including stocking, taking trash and cardboard out, and complete thorough cleaning of guest areas and restrooms as directed
adhere to uniform standards including
hat, name tag, clean pressed apron and white collared shirt
dark blue jeans without any rips or holes and nonslip shoes are required

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: