
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $25.00
Work Schedule
Flexible
Benefits
Flexible work environment
Training and Development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Programs
Job Description
Sodexo is a global leader in quality of life services, committed to creating a better everyday for everyone by improving the quality of life for those they serve. Operating worldwide, Sodexo partners with clients across various industries to deliver integrated solutions including food services, catering, and facilities management. Their mission is centered on making a positive impact not only within the communities where they operate but also in the lives of their employees, fostering an inclusive and supportive work environment. Sodexo values diversity and inclusion, providing equal employment opportunities for all individuals regardless of race, color, religion, national origin, age,... Show More
Job Requirements
- Open availability to work any shift
- Ability to follow baking recipes and instructions
- Strong teamwork and communication skills
- Reliable attendance and punctuality
- Willingness to maintain cleanliness and sanitation standards
- Ability to adapt to various business needs and assigned duties
- Legal authorization to work
Job Qualifications
- High school diploma or equivalent preferred
- 0 - 1 year of related work experience
- Team-oriented and adaptable
- Reliable and punctual
- Ability to follow recipes and baking instructions accurately
- Basic knowledge of food safety and sanitation practices
Job Duties
- Follow recipes and product directions to prepare and bake various baked goods such as breads, rolls, muffins, biscuits
- Clean and sanitize workstations and equipment
- Attend work and arrive for scheduled shifts on time with regularity
- Perform other assigned duties based on business needs and client requirements
- Put customer service at the heart of all baking activities
- Collaborate as a team player and contribute to food waste reduction
- Maintain a healthy and safe working environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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