
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Company parties
competitive salary
Employee Discounts
Opportunity for advancement
Training
Development
Job Description
Nothing Bundt Cakes (NbC) is a beloved bakery franchise with over 500 locations across more than 40 states in the U.S. and Canada. Renowned for its delicious, high-quality bundt cakes available in a variety of flavors and sizes, NbC combines exceptional baking expertise with heartfelt hospitality to create memorable experiences for guests and communities. The bakery's mission is to bring joy to every celebration with products made using proprietary recipes and meticulous production standards. The company's commitment to quality is matched by its vibrant, welcoming workplace culture, which values integrity, dedication, and teamwork.
As a NbC Baker, you pl... Show More
As a NbC Baker, you pl... Show More
Job Requirements
- Applicants must be 18 years of age or older
- Ability to work various shifts including early mornings, evenings, weekends and holidays
- Reliable attendance and punctuality
- Ability to lift up to 50 pounds and stand for long periods
- No tolerance for bad behavior, language, tardiness or no call no shows
- Prior baking or foodservice experience is a plus but not required
Job Qualifications
- Ability to understand written and oral directions
- Ability to interpret instructional documents such as recipes, operating procedures, and health and safety rules
- Familiarity with basic U.S. units of measurement
- Ability to perform repetitious and physical tasks requiring lifting of items up to 50 pounds and standing for extended periods
- Experience operating commercial-grade ovens and bakery equipment
- Meticulous attention to measurement, timing, and production schedules
- Capability to evaluate product and process compliance with standards
- Discipline to adhere strictly to health and safety practices
- Strong organizational skills
- Self-motivated and able to operate independently with minimal supervision
Job Duties
- Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals
- Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
- Accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process
- Adheres to the proper packaging, labeling, and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
- Assists Bakery Manager in the development of cake production plan and monitors inventory of baking supplies, notifying management when replenishment is required
- Evaluates raw ingredients and baked cakes to ensure NbC standards are met and informs management of any quality control issues
- Cleans, sanitizes and restocks the workstation and ensures all baking supplies are sufficiently prepared for the next shift
- Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
- Maintains a consistent work attendance and punctuality record
Job Qualifications
Experience
No experience required
Job Location

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