Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $21.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Employee assistance program
Employee stock ownership plan
Daily Pay
401k
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Health savings account
Paid holidays
Bereavement Pay
Jury pay
Paid Family and Medical Leave
Paid sick and safe leave
Job Description
Yoke's Fresh Market is a well-established grocery and bakery company known for its commitment to delivering high-quality products and outstanding customer service. Founded with a mission to serve the community with freshness and care, Yoke's has grown into a respected regional market chain offering a variety of grocery items, fresh bakery products, and exceptional retail experiences. The company prides itself on its community involvement, strong core values, and dedication to creating a welcoming atmosphere for both customers and employees alike. Yoke's operates with an employee ownership philosophy through its Employee Stock Ownership Plan (ESOP), emphasizing shared success and investment in... Show More
Job Requirements
- High school diploma or GED
- one to three months related experience and/or training
- ability to communicate clearly
- suitable physical abilities to perform tasks
- meets state requirements for bakery equipment use
- valid State Food Handlers Permit
- valid Driver's License or State ID card
Job Qualifications
- High school diploma or GED or equivalent combination of education and experience, reads and comprehends instructions and correspondence, writes simple correspondence, communicates effectively with guests and associates, performs mathematical operations using American money and measurements, applies common sense to carry out instructions, meets state requirements for bakery equipment use, holds a valid State Food Handlers Permit, holds a valid Driver's License or State ID card, completes company-provided training including bakery skills, food handler safety, guest service training, and active shooter preparedness
Job Duties
- Reporting for assigned shifts on time and regularly, promoting sales by providing high-quality and consistent products, providing exceptional guest service as per training, performing bakery production tasks including finishing products and labeling, maintaining proficiency in producing a wide range of bakery products to company standards, safely operating bakery equipment, ensuring product quality and presentation, receiving and checking ingredient deliveries, accurately communicating and completing special orders, mentoring new associates, ensuring compliance with all safety and food handling regulations, participating in accident reduction and safety programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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