Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.67 - $18.67
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
free on-shift meals
flexible scheduling
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
tuition discounts
Team Member Assistance Program
Job Description
Panera Bread is a renowned fast-casual restaurant chain that specializes in offering freshly baked artisan breads, pastries, and high-quality cafe food. Known for its commitment to quality and community, Panera Bread has built a reputation for providing customers not only with wholesome food but also with an inviting atmosphere where people can connect and enjoy good food together. The company is widely respected for fostering a positive work environment where employees are encouraged to grow, be themselves, and take pride in their work. Panera strives to maintain a culture of warmth, belonging, growth, and trust, ensuring an inspiring and supportive... Show More
Job Requirements
- Be at least 18 years of age
- Ability to work and learn in a fast-paced environment
- Complete basic food safety understanding and practice training (Food Handler's Card, as required by law)
- Flexible hours including nights and weekends
- Pass background check
- Ability to lift and carry 50 pounds
- Ability to push and pull objects up to 25 pounds
- Capability to stand up to 6 hours
- Able to handle, control or feel objects, tools, or controls
- Clear communication and quick comprehension in noisy environments
Job Qualifications
- Ability to work and learn in a fast-paced environment
- Complete basic food safety understanding and practice training
- Ability to lift and carry 50 pounds
- Ability to push and pull objects up to 25 pounds
- Capability to stand up to 6 hours
- Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment
- Be at least 18 years of age
Job Duties
- Bake all bread selections and pastries your bakery-cafe(s) needs daily
- Maintain our high standards for flavor and quality
- Perform stocking, food prep, cleaning, and sanitation tasks
- Strictly adhere to health and food safety standards
- Assist and support your manager and team as needed
- Help build our culture of warmth, belonging, growth, and trust
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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