Job Overview

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Compensation

Type:
Hourly
Rate:
Range $11.00 - $14.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan

Job Description

Saint Arnold Brewing Company is a renowned craft brewery known for its commitment to quality and exceptional brewing techniques. Founded with a passion for craft beer, Saint Arnold has built a strong reputation in the industry and holds a special place in the hearts of beer lovers. The company takes pride in its dedication to the craft and its ability to produce a wide range of flavorful beers that appeal to a diverse audience. Saint Arnold's values revolve around community, quality, and innovation, making it an exciting place to work for individuals who are passionate about craft beer and food... Show More

Job Requirements

  • 5+ years experience baking in a high volume restaurant or equivalent experience and education
  • Must be comfortable working in a fast paced environment
  • Must be able to work on feet for the duration of shift
  • Must understand weights, measures and conversions
  • Know food safety and inventory concepts such as FIFO, time and temperature requirements and the hierarchy of food storage
  • Texas Food Handler Permit required prior to start and must be maintained throughout tenure
  • Ability to maintain patience with guests and co-workers in difficult situations
  • Must be 18 years or older
  • Ability to communicate in English
  • Be a craft beer lover
  • Must be able to work in a team environment
  • Ability to think quickly and creatively to address unique guest needs

Job Qualifications

  • 5+ years experience baking in a high volume restaurant or equivalent experience and education
  • Must be comfortable working in a fast paced environment
  • Must understand weights, measures and conversions
  • Know food safety and inventory concepts such as FIFO, time and temperature requirements and the hierarchy of food storage
  • Texas Food Handler Permit required prior to start and must be maintained throughout tenure
  • Ability to maintain patience with guests and co-workers in difficult situations
  • Must be 18 years or older
  • Ability to communicate in English
  • Be a craft beer lover
  • Must be able to work in a team environment
  • Ability to think quickly and creatively to address unique guest needs

Job Duties

  • Be a promotional spokesperson for Saint Arnold
  • Prepare dough for pizzas, buns, naan bread and other baked goods
  • Bake buns, naan bread and other baked goods
  • Keep work area clean
  • Know and follow all laws, rules, regulations and company policies regarding proper food handling
  • Be prepared to work at designated start time
  • Maintain a safe, clean and sanitary work area, kitchen and restaurant
  • Assure baked goods and pizza dough meet company standards
  • Monitor and maintain inventory levels and rotate food to ensure freshness
  • Work as a team with all co-workers
  • Perform all other duties as assigned

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.