Baskin Robbins logo

Baskin Robbins

Baker

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $16.00
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Benefits

Part-time employment
Career development pathway
Training and mentorship
friendly work environment
respectful culture

Job Description

Quality Brand Group LLC is a prominent multi-store franchisee operating a number of Dunkin' locations across Arizona, Colorado, Florida, Nevada, and Texas. As a franchisee, Quality Brand Group LLC proudly represents the Dunkin' brand, committed to delivering outstanding customer experiences through its dedicated team members and effective operational standards. The company has established itself as an employer that values personal growth, team empowerment, and a respectful work environment where both guests and employees are treated with dignity. The organization provides opportunities not only for part-time employment but also for career development, particularly in the restaurant management track, with many of... Show More

Job Requirements

  • must have basic computer skills
  • have basic math skills to be capable of counting money and making change
  • be physically and mentally capable of learning to operate standard restaurant equipment
  • must be able to lift 30 to 50 pounds
  • must be able to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists
  • minimum age requirements may apply

Job Qualifications

  • must have basic computer skills
  • have basic math skills to be capable of counting money and making change
  • be physically and mentally capable of learning to operate standard restaurant equipment

Job Duties

  • arrive in a timely manner and ready in position at the start of your scheduled shift
  • demonstrate respect and dignity in dealing with others including team members and guests
  • follow the communication guideline established in your store
  • respond positively to coaching and feedback and show passion for learning
  • hold yourself accountable for your designated responsibilities on your shift
  • dedicate yourself to learning and being capable of executing multiple tasks
  • receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products for the restaurant
  • always view our guests as our highest priority and ensure that each guest is highly satisfied with his/her experience before leaving the restaurant
  • feel empowered to respond to specific guest needs and resolve problems with a sense of urgency
  • adhere to established Brand and Quality Brand Group LLC standards and systems, delivering quality food and beverage to each guest as communicated during training
  • follow all safety, food safety and sanitation guidelines including compliance with all applicable laws
  • maintain a clean and neat work environment, including stocking, taking trash and cardboard out, and complete thorough cleaning of guest areas and restrooms as directed
  • adhere to uniform standards including
  • hat, name tag, clean pressed apron and white collared shirt. Dark blue jeans without any rips or holes and nonslip shoes are required

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.