Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $11.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training opportunities
Retirement Plan
Job Description
Nothing Bundt Cakes (NbC) is a renowned bakery franchise specializing in the creation of delectable bundt cakes that bring joy and sweetness to various celebrations. With over 500 bakery locations spread across more than 40 U.S. states and in Canada, NbC has established itself as a beloved presence in the baking industry, known for its commitment to quality, exceptional customer service, and a warm, welcoming environment. Each franchise location operates under the guidance of local owner/operators, ensuring compliance with regional laws and community engagement while maintaining the high standards set by the brand's proprietary recipes and production methods.
The B... Show More
The B... Show More
Job Requirements
- 18 years & older
- Must be available Monday- Friday 6am-4pm and occasional weekend
- Ability to follow proprietary recipes and food safety procedures
- Physical ability to stand for extended periods and perform repetitive tasks
- Must comply with dress code and personal hygiene standards
- Reliable work attendance and punctuality
Job Qualifications
- Previous baking or food preparation experience preferred
- Ability to follow detailed recipes and instructions accurately
- Strong attention to detail and quality control
- Ability to work effectively in a fast-paced team environment
- Good communication skills
- Basic math skills for measurements and inventory tracking
- Commitment to maintaining health and safety standards
Job Duties
- Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals
- Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
- Accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process
- Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
- Assists Bakery Manager in the development of cake production plan, monitors inventory of baking supplies and notifies management when supply replenishment is required
- Evaluates raw ingredients and baked cakes to ensure NbC standards are met and informs management of any quality control issues
- Cleans, sanitizes and restocks workstation and ensures all baking supplies are sufficiently prepared for the next shift
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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