Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.92
Work Schedule
Flexible
Benefits
Flexible work environment
Access to training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
employee discount
shift meals
uniforms
Transportation support
Job Description
Sodexo is a global leader in food services and facilities management, dedicated to improving the quality of life for individuals and communities around the world. With a commitment to providing exceptional service and creating positive experiences, Sodexo operates in diverse environments including schools, hospitals, corporate offices, and more. The company emphasizes a culture of inclusion, fairness, and respect, ensuring all employees feel valued and empowered to contribute their unique perspectives. Sodexo partners with clients to deliver integrated solutions that support both operational efficiency and enhanced customer satisfaction.
This full-time Baker position is located within the Springfield Public School Distri... Show More
This full-time Baker position is located within the Springfield Public School Distri... Show More
Job Requirements
- High school diploma or equivalent
- 0-1 year of related work experience
- Ability to work varying shifts including early mornings and late afternoons
- Open availability preferred
- Ability to follow food safety and sanitation guidelines
- Reliable transportation to work
- Ability to stand for extended periods during shifts
- Commitment to teamwork and positive workplace culture
Job Qualifications
- Team-oriented and adaptable
- Reliable and punctual
- Knowledge of basic baking techniques and food safety
- Ability to follow detailed recipes and instructions
- Able to maintain cleanliness and sanitation standards
- Strong customer service skills
- 0-1 year of related work experience
Job Duties
- Follows recipes and or product directions to prepare and bake a variety of food items such as breads, rolls, muffins, biscuits, etc.
- May clean and sanitize workstations and equipment
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Reduces food waste by efficient preparation and portion control
- Maintains a safe and healthy working environment
- Supports team efforts and communicates effectively with coworkers
- Performs other duties as assigned depending on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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