Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $19.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Programs
uniforms
safety shoes
Public transportation support
parking availability
Job Description
Sodexo is a global leader in integrating food services, facilities management, and employee experience solutions that improve the quality of life for customers and employees worldwide. With a strong commitment to sustainability, community development, and nurturing inclusive workplace cultures, Sodexo partners with businesses, educational institutions, healthcare facilities, and other organizations to deliver exceptional service and operational excellence. The company values diversity and inclusion, fostering an environment where employees feel respected, empowered, and motivated to contribute their best every day. Through its innovative service offerings and dedication to social responsibility, Sodexo positively impacts the communities where it operates by promoting economic,... Show More
Job Requirements
- High school diploma or equivalent
- 0-1 years of related baking experience
- Availability to work varying shifts including early mornings, evenings, weekends
- Ability to stand for extended periods
- Ability to work in a fast-paced environment
- Reliable and punctual
- Commitment to maintaining a healthy and safe work environment
Job Qualifications
- High school diploma or equivalent
- 0-1 years of related baking experience
- Ability to follow recipes accurately
- Strong team orientation and adaptability
- Good communication skills
- Commitment to food safety and hygiene standards
Job Duties
- Follow recipes and product directions to prepare and bake a variety of food items such as breads, rolls, muffins, biscuits
- Clean and sanitize workstations and equipment
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Collaborate with team members to reduce food waste and improve kitchen efficiency
- Adhere to food safety and health regulations
- Maintain a safe and sanitary working environment
- Perform additional duties assigned based on business needs and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter