Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Paid Time Off
Flexible Schedule
Employee Discounts
Equal opportunity employer
supportive work environment
Training and development opportunities
health and safety standards
Job Description
Commonwealth Corral Richmond, LLC, is an independently owned franchise of Golden Corral, a renowned American buffet-style restaurant chain known for its extensive menu featuring comfort foods, freshly baked goods, and specialty desserts. As part of the Golden Corral franchise network, Commonwealth Corral Richmond prides itself on delivering high-quality food products alongside excellent customer service in a friendly and welcoming atmosphere. This establishment emphasizes operational excellence, cleanliness, and consistent food production standards, catering to diverse guest preferences and ensuring a rewarding dining experience. Known for its commitment to freshness and quality, the franchise also places great importance on maintaining compliance with... Show More
Job Requirements
- High school diploma or equivalent
- Experience working as a baker or in food production
- Ability to work weekends and flexible hours
- Knowledge of food safety and sanitation practices
- Strong attention to detail and ability to follow recipes
- Good customer service skills
- Ability to stand for extended periods
- Must comply with local health department regulations
Job Qualifications
- Experience in baking or food production
- Knowledge of bakery equipment and tools
- Ability to follow recipes and production guidelines accurately
- Strong organizational and time-management skills
- Good communication and customer service skills
- Ability to maintain cleanliness and adhere to health and safety standards
- High school diploma or equivalent
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- Prepares breakfast bakery items on weekends to meet production needs
- Completes use and following of the buffet production system to ensure quality and shelf life compliance
- Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
- Maintains quality by preparing all products following Golden Corral recipes and standards
- Maintains proper portioning and recipe yields
- Follows the Bakery and Dessert Café Production Guide
- Is friendly and courteous to guests and assists them with baked goods
- Knows and follows position responsibilities as they relate to just-in-time delivery
- Performs duty roster and meets cleanliness, service, and quality standards
- Follows local health department laws
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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