Baker

Fayetteville, AR, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $14.00

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

employee discount

Flexible Schedule

Career Development

Job Description

Harps is a well-established grocery store chain known for its commitment to delivering excellent value, high-quality products, and exceptional customer service in a clean and friendly environment. With a strong focus on competitive prices, product freshness, and building lasting relationships with their customers, Harps operates multiple stores that serve diverse communities. The company prides itself on maintaining a positive workplace culture where employees are encouraged to grow professionally while contributing to the overall success of the organization. Harps embodies a customer-centric philosophy that drives all departments, especially the bakery, to exceed customer expectations.

The role of a Bake... Show More

Job Requirements

Must be at least 18 years of age
High school diploma or G.E.D. equivalent preferred
Ability to work a flexible schedule including evenings, early mornings, weekends and holidays as needed
Adaptable to different situations and the ability to respond with flexibility to shifting priorities and rapid change
Ability to interpret, understand and follow instructions
Moves, lifts, carries and places merchandise and supplies weighing less than or equal to 50 pounds without assistance
Frequently reaches overhead and below the knees, including pushing, pulling, squatting, kneeling, bending, stooping, crouching and twisting with or without bearing weight
Occasionally required to climb
Continuous repetitive motion with hand(s) and arm(s), such as grasping, gripping and turning
Stands and/or walks continuously throughout shift
Visually locates merchandise and other objects, as well as verifies information, often in small print
May be exposed to all weather conditions (hot, cold, rain, snow, ice and wind) as well as inside work with variations in heat, cold, dust and humidity
May be exposed to cleaning solvents or other chemicals
May be exposed to latex, eggs, nuts, soy and wheat
Employment at Harps may be contingent upon completion and evaluation of a PEP survey, drug screen, employment reference check and criminal background check

Job Qualifications

High school diploma or G.E.D. equivalent preferred
Ability to work a flexible schedule including evenings, early mornings, weekends and holidays
Ability to interpret, understand and follow instructions
Experience working in a bakery or food production environment is preferred
Knowledge of food safety standards and regulations
Strong interpersonal and communication skills
Ability to work collaboratively in a team environment
Demonstrated problem-solving skills
Reliability and conscientiousness in following company policies and procedures

Job Duties

Support bakery department operations including department readiness, staffing, price maintenance, policies and procedures, inventory preparation, department financial goals and objectives, department cleanliness, and safe use of equipment and tools
Support bakery department replenishment and inventory processes including ordering, replenishment, receiving, invoicing and accounting, back stock, reclamation and returns, damages and reworks, supply use and inventory preparation
Adhere to all proper equipment procedures, including cleaning and maintenance requirements
Follow all company and food safety production guidelines for fresh food preparation, production and processing
Ensure all product produced for consumption is properly packaged, weighed and/or priced, and labeled according to company and regulatory requirements
Adhere to food service department cleaning standards, following company and food safety guidelines and using only approved equipment and cleaning chemicals
Define issues upfront and use critical thinking skills and logic to effectively obtain answers to questions in an organized manner
Consistently produce and emphasize the need to produce high quality products and services while following safety procedures that affect personal and others' safety

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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