Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
employee discount
flexible schedules
Employee assistance program (EAP)
401(K) retirement savings plan with company match
Company paid life insurance
contests and appreciation events
Bonus based on performance
Medical insurance
Dental Insurance
Vision Insurance
Health Savings Account with Company Match
Pre-tax flexible spending accounts
Short-Term Disability coverage
Paid parental leave
Paid holidays
Job Description
Sprouts Farmers Market is a rapidly growing, health-focused grocery retailer known for its fresh and organic produce, natural meats, and bulk goods offered in a vibrant and welcoming farmers market atmosphere. Founded with the mission of inspiring healthy living, Sprouts has carved out a niche in the competitive grocery market by providing customers with high-quality, farm-fresh foods and exceptional customer service. The company prides itself on fostering a supportive and dynamic workspace where team members can grow both personally and professionally. Sprouts emphasizes cultivating a culture that empowers employees, encouraging career development and promoting health and wellness among both staff... Show More
Job Requirements
- Be dependable and reliable with the ability to work a flexible schedule including nights, weekends, and holidays
- Be able to stand for up to 3 hours continuously for a total of 8 hours per shift
- Able to transfer trays up to 5 lbs vertically from 7 inches to 64 inches for up to 10 hours
- Able to vertically and horizontally transfer items up to 40 lbs from 5 inches to 36 inches for up to 10 hours without mechanical assistance
- Adhere to all safety, health, and Weights and Measures regulations
- Perform general housekeeping and cleaning tasks including tables, floors, walls, cases, coolers, and freezers
Job Qualifications
- Be at least 18 years of age with a high school diploma or equivalent
- Have 1-2 years of bakery experience or an acceptable combination of education and experience
- Possess outgoing and friendly behavior with a positive attitude
- Have good communication skills and the ability to take direction and work in a team environment
- Ability to answer phones and take special orders
- Knowledge of food safety, health regulations, and ability to maintain a Food Handlers permit
Job Duties
- Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
- Provide a high level of customer service and ensure bakery items are properly prepared, packaged, and presented
- Maintain cleanliness, safety, and sanitation of the bakery area and equipment
- Stock, fill, face, and ensure pricing accuracy while examining product rotation and discarding outdated or spoiled items
- Receive, inspect, and log products for shipment accuracy, temperature, and quality
- Operate bakery equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
- Perform general housekeeping duties including cleaning and sanitizing work areas
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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