Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Competitive weekly pay
Paid Time Off
Employee Meals
Medical insurance
Dental Insurance
Aflac accident insurance
Short term disability insurance
Life insurance
Job Description
Dunkin' Donuts, a global leader in the quick-service restaurant industry, is renowned for its delicious coffee, baked goods, and fast, friendly service. With thousands of locations worldwide, Dunkin' Donuts has established itself as a household name for people seeking a quick and satisfying meal or snack on the go. Each Dunkin' Donuts store is operated by independent franchisees who uphold the brand's commitment to quality, customer satisfaction, and community involvement. Working with a Dunkin' Donuts franchisee offers employees a unique opportunity to be part of a successful, fast-paced, and customer-focused environment that values teamwork and enthusiasm.
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Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation or baking preferred
- Ability to work flexible hours including nights, weekends and holidays
- Ability to stand for extended periods and lift moderate weights
- Strong attention to detail and adherence to hygiene standards
- Good communication skills and the ability to work as part of a team
- Must meet minimum age requirements to operate restaurant equipment
Job Qualifications
- Able to operate restaurant equipment (minimum age requirements may apply)
- Guest focus - anticipate and understand guests' needs and exceed their expectations
- Passion for results - set compelling targets and deliver on commitments
- Problem solving and decision making - make good decisions based on analysis, experience and judgment
Job Duties
- Hold themselves accountable for their responsibilities on their shift
- Night, weekend and holiday hours required
- Adhere to schedule and arrive ready to work on time
- Operations excellence for guest satisfaction
- Adhere to brand standards and systems, delivering quality food and beverage to each guest
- Maintain a clean and neat workstation
- Complete thorough cleaning of guest areas as directed
- Prepare all products following appropriate recipes and procedures
- Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
- Comply with all restaurant, brand, and franchisee policies
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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