Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid holidays
flexible scheduling
Job Description
Dunkin Donuts is a globally recognized quick-service restaurant chain known for its wide variety of coffee beverages, donuts, and baked goods. Established as a leader in the quick breakfast and snack category, Dunkin Donuts has built a reputation for quality products, great customer service, and a welcoming atmosphere. The company operates thousands of locations worldwide, providing a fast-paced yet supportive environment for its employees. Dunkin Donuts is committed to using quality ingredients and adhering to strict operational standards to deliver a consistent and enjoyable guest experience.
The role of Baker at Dunkin Donuts is critical in ensuring the production ... Show More
The role of Baker at Dunkin Donuts is critical in ensuring the production ... Show More
Job Requirements
- High school diploma or equivalent
- Previous baking experience preferred
- Ability to stand for long periods
- Ability to bend knead and lift heavy bags up to 50 pounds
- Ability to work with hot ovens and baking equipment
- Ability to work in a warm and fast-paced environment
- Must have good physical stamina
Job Qualifications
- Experience in baking and pastry preparation
- Knowledge of food safety and sanitation regulations
- Ability to operate baking equipment and ovens
- Attention to detail and quality control
- Ability to follow recipes and baking procedures
- Strong time management skills
- Ability to work in a team environment
Job Duties
- Prepare and bake a wide variety of baked goods including bread cakes cookies pastries pies and other specialty items
- Operate ovens and baking equipment ensuring correct temperatures and perfect results
- Monitor ingredient inventory levels order supplies and ensure proper storage
- Clean and sanitize baking equipment workstations and utensils maintaining safety and hygiene
- Regularly inspect baked goods for quality ensuring they meet bakery standards in appearance texture and taste
- Follow daily par sheets to meet production targets
- Maintain strict health department and company food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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