Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $41,600.00
Work Schedule
Flexible
Benefits
Health Insurance
Retirement Plan
Paid vacation
sick leave
Paid holidays
free public transportation
Professional Development
Job Description
The University of Texas at Austin is a prestigious public research university known for its commitment to academic excellence, innovative research, and comprehensive educational programs. Home to a vibrant community of scholars, students, and staff, the university offers a dynamic workplace that fosters career growth, collaborative learning, and inclusive excellence. Situated in the heart of Austin, a city celebrated for its cultural diversity and entrepreneurial spirit, the university provides an environment where professional development and community engagement go hand in hand. The institution’s University Housing and Dining department is dedicated to delivering high-quality food service and residential experiences to its... Show More
Job Requirements
- One year of experience as a baker in a restaurant commercial or institutional facility
- Experience operating baking equipment
- Experience following recipes
- Ability to complete and maintain Food Safety Training required by University Housing and Dining
Job Qualifications
- One year of experience as a baker in a restaurant commercial or institutional facility
- Experience operating baking equipment
- Experience following recipes
- Ability to complete and maintain Food Safety Training required by University Housing and Dining
- Culinary degree preferred
- Two years of baking experience preferred
- Experience preparing and baking from scratch preferred
- High volume baking experience preferred
- Ability to multitask and work with little supervision preferred
Job Duties
- Assist in the preparation of all types of baked goods utilizing commercial kitchen equipment
- Read and comprehend recipes including conversions
- Independently prepare recipes in a high-volume establishment
- Execute recipes to reduce waste and provide fresh products
- Report any recipe discrepancies to the Chef
- Prepare product transfers and requisitions for bakery location
- Complete daily production records and waste sheets
- Assist in cleaning all bakery areas
- Maintain hot and cold storage in safe and organized condition
- Check computer printouts for menu amounts and recipes
- Review menu and purchase requirements
- Collaborate with kitchen staff for timely and efficient food service
- Maintain a clean and organized workspace
- Ensure baked goods are visually appealing and attractively presented
- Communicate professionally with staff and customers
- Maintain current knowledge of bakery responsibilities
- Ensure timely delivery of quality products
- Ensure compliance with food safety and sanitation guidelines
- Properly label and store products
- Maintain temperature logs
- Avoid cross contamination and monitor food quality
- Adhere to University and UHD policies including time and attendance
- Complete and maintain required food safety training
- Follow work safety guidelines and utilize proper PPE
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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