Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Work Schedule
Flexible
Benefits
Medical Coverage
dental coverage
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Eden Roc Miami Beach is an iconic oceanfront resort located in the vibrant heart of Miami Beach, Florida. Known for its luxurious setting, breathtaking ocean views, and lavish amenities, the resort has established itself as a hallmark of style and sophistication in the hospitality industry. Eden Roc Miami Beach combines the best of classic elegance with modern comfort, creating a dynamic and inviting atmosphere for guests and team members alike. The resort offers a variety of employment opportunities across multiple departments, including front desk, housekeeping, food and beverage, and spa services, catering to professionals who are passionate about delivering unparalleled... Show More
Job Requirements
- Minimum 2 years pastry experience
- College degree or certification in culinary or hospitality field preferred
- Food and Beverage Service Worker Permit where applicable
- Ability to communicate effectively with the public and other team members
- Ability to work extended hours when business necessitates
- Read, write and speak and understand English
- Ability to understand financial goals and accomplish them
Job Qualifications
- Minimum 2 years pastry experience
- College degree or certification in culinary or hospitality field preferred
- Food and Beverage Service Worker Permit where applicable
- Ability to communicate effectively with the public and team members
- Ability to work extended hours when business necessitates
- Proficient in English reading, writing, and speaking
- Understanding of financial goals related to pastry operations
Job Duties
- Prepare, bake, and present a variety of pastries and desserts
- Collaborate with pastry chefs to develop new recipes and dessert offerings
- Maintain cleanliness and organization of the pastry kitchen
- Ensure all pastries meet quality and presentation standards
- Follow all food safety and sanitation guidelines
- Assist in inventory management and stock control
- Work flexible hours including extended shifts when needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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