Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $22.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
competitive pay
Cash and credit card tips
Paid Time Off
Employee assistance program
online life coaching
401K with company match
Work-life balance
Job Description
Bruegger's Bagels is a well-established brand known for its authentic New York-style bagels and real, made-in-Vermont cream cheese. With over 35 years of experience in kettle cooking bagels, Bruegger's has built a reputation for quality and tradition. The company takes pride in its commitment to both delivering exceptional food and maintaining a positive work-life balance for its employees. This is reflected in the store hours, as Bruegger's stores close by 2 pm, ensuring team members can enjoy their evenings and important life moments with family and friends. The brand stands out in the breakfast and bakery industry by focusing on... Show More
Job Requirements
- must be at least 18 years or older
- ability to work varied hours including early mornings as early as 3 am and weekends
- ability to multitask and work in a fast-paced environment
- pass background check as applicable by law
- possession of a valid state issued driver's license if required by location
- meet company driving qualifications if applicable
Job Qualifications
- high school diploma or equivalent preferred
- previous baking or food preparation experience is a plus
- ability to multitask effectively in a fast-paced environment
- good communication and teamwork skills
- reliable and punctual
- attention to detail and commitment to quality
- knowledge of baking techniques and kitchen safety practices
Job Duties
- stock the bagel wall and pastry case with quality product each shift
- assist with order taking and sandwich making
- maintain cleanliness and safety of the store environment
- work collaboratively with team members to provide excellent guest service
- ensure all food and beverages meet quality standards
- operate kitchen equipment and follow baking procedures
- adhere to company policies and health regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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