Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
potential for career growth
Training and development opportunities
Job Description
Hy-Vee is a renowned grocery store chain that operates throughout the Midwest, recognized for its commitment to customer satisfaction and community support. As a company, Hy-Vee emphasizes a strong company culture based on partnership, professionalism, growth, and customer focus. Dedicated to providing an exceptional shopping experience, the company prides itself on having a workforce that is deeply engaged and devoted to supporting customers as well as colleagues. Hy-Vee promises 'a helpful smile in every aisle,' underscoring its dedication to friendly, courteous service and a positive store environment. This family-owned business has grown substantially since its foundation, building a reputation for... Show More
Job Requirements
- Must be at least 18 years old
- able to work overnight shifts
- high school diploma or equivalent
- over six months up to one year of similar or related baking experience
- physically able to exert up to 50 pounds occasionally and up to 20 pounds frequently
- ability to perform physical activities including stooping, crouching, reaching, standing, walking, pushing, pulling, lifting, fingering, grasping, feeling, talking, hearing, and repetitive motions
- vision requirements including color vision, depth perception, and field of vision
- able to follow sanitation procedures and maintain a clean, safe work environment
- reliable attendance and punctuality
- successful completion of pre-employment drug screen
Job Qualifications
- High school diploma or equivalent
- over six months up to one year of similar or related experience in baking or retail bakery operations
- ability to solve practical problems involving a variety of variables with limited standardization
- strong arithmetic skills involving fractions, decimals, and percentages
- ability to copy data accurately and provide basic direction
- effective communication skills to interact with customers and team members
- knowledge of bakery equipment and operational safety procedures
Job Duties
- Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store
- smiles and greets customers in a friendly manner, whether the encounter takes place in the employee's designated department or elsewhere in the store
- makes an effort to learn customers' names and to address them by name whenever possible
- assists customers by escorting them to the products they are looking for, securing products that are out of reach, loading or unloading heavy items, making note of and passing along customer suggestions or requests, performing other tasks in every way possible to enhance the shopping experience
- answers the telephone promptly and provides friendly, helpful service to customers who call including taking product orders
- checks orders for the day and sets up a timeline and production schedule
- prepares make up, bakes, and fries all department products as needed
- reviews the status and appearance of product for freshness and pulls by stale date
- invoices and puts away product as instructed by the department manager
- anticipates product needs, not only for the current day but subsequent days
- inspects incoming products quality and quantity, e.g. mispicks
- understands the use and issues related to bakery equipment and follows up on potential maintenance issues
- checks signage for correct labels on ad items
- reviews department for potential safety issues, e.g. hot racks or knobs in hot water
- operates as a lead with bakery clerks
- prioritizes orders as per customer and department manager request
- checks orders not only special orders but future orders for the day
- proofs necessary items
- pulls product from the freezer or the cooler
- understands and practices proper sanitation procedures and ensures the work area is always clean and neat
- maintains strict adherence to department and company guidelines related to personal hygiene and dress
- adheres to company policies and individual store guidelines
- reports to work when scheduled and on time
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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