Golden Corral

Baker

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $13.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career advancement opportunities
Training and Development

Job Description

PJuarez Enterprises, LLC dba Golden Corral is an independently owned and operated franchise of the well-known Golden Corral Corporation, a renowned buffet restaurant chain recognized across the United States for its diverse and high-quality food offerings. This franchise is committed to providing excellent guest experiences with a wide variety of freshly prepared dishes in a welcoming and friendly environment. With a focus on food quality, cleanliness, and exceptional service, Golden Corral under PJuarez Enterprises strives to maintain a reputation for tasty, freshly baked goods alongside a comprehensive buffet menu. The franchise boasts a strong foundation in the restaurant and hospitality... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience as a baker or in a similar food production role
  • Ability to prepare various baked goods including yeast rolls, cakes, pies and specialty desserts
  • Knowledge of food production systems and baking techniques
  • Strong organizational and cleanliness skills
  • Ability to work weekends and flexible hours
  • Legal authorization to work in the United States

Job Qualifications

  • High school diploma or equivalent
  • Previous baking experience preferred
  • Ability to follow standardized recipes and production guides
  • Strong attention to detail and organizational skills
  • Excellent customer service and communication skills
  • Ability to work weekends and flexible shifts
  • Knowledge of food safety and sanitation standards

Job Duties

  • Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
  • Prepares breakfast bakery items on weekends to meet production needs
  • Completes use and follows the buffet production system to ensure quality and shelf life compliance
  • Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
  • Maintains quality by preparing all products following Golden Corral recipes and standards
  • Maintains proper portioning and recipe yields
  • Follows the Bakery and Dessert Cafe Production Guide
  • Is friendly and courteous to guests and assists them with baked goods
  • Knows and follows position responsibilities as they relate to just-in-time delivery
  • Performs duty roster and meets cleanliness, service and quality standards
  • Follows local health department laws

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.