Baker

Norristown, PA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $17.00

Work Schedule

Flexible

Weekend Shifts

Benefits

on the job training

Flexible Schedule

Supportive team environment

Opportunity for growth

Employee Discounts

Paid holidays

safe work environment

Job Description

Nothing Bundt Cakes (NbC) is a leading bakery company renowned across the United States and Canada for its delicious, freshly baked bundt cakes offered in a variety of flavors and sizes. Established with a commitment to quality and service, NbC has grown to operate over 500 locations, each delivering exceptional products and joyful customer experiences. With a deep focus on community values, each bakery serves as a welcoming environment where team members embody the core values of a Servant's Heart, Spirit of a Champion, and Genuine Connections. This unique culture not only fosters teamwork but drives the mission of making... Show More

Job Requirements

must be 18 years of age or older
no formal education or work experience is required
previous experience as a baker or in another operational support role at a bakery, restaurant or foodservice environment is a plus
able to perform repetitious, physical tasks that require the strength to lift items of moderate to heavy weight (as much as 50 pounds) and stand for extended periods of time
must have flexibility to work various shifts, including early mornings, evenings, weekends and holidays

Job Qualifications

understands written and oral directions, interpret instructional documents such as recipes, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities
understands basic units of measurement used in the U.S.
able to operate commercial-grade ovens and other bakery equipment and work adjacent to a high-heat source
meticulous about using exact measurements, paying strict attention to timing and working on a tight, fast-paced production schedule
able to evaluate products, processes, information, and surroundings to determine compliance with standards
possesses the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards
diligent, organized and self-motivated, with the ability to operate independently with minimal supervision

Job Duties

follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals
effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process
adheres to the proper packaging, labeling, and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
assists Bakery Manager in the development of cake production plan monitors inventory of baking supplies and notifies management when supply replenishment is required
evaluates raw ingredients and baked cakes to ensure NbC standards are met and informs management of any quality control issues
cleans sanitizes and restocks the workstation and ensures all baking supplies are sufficiently prepared for the next shift
complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
maintains a consistent work attendance and punctuality record

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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