Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Sick Time
vacation accrual
Career growth opportunities
employee discount
flexible schedules
Employee assistance program
401k Retirement Plan
Company paid life insurance
contests and appreciation events
Bonus based on performance
Medical Coverage
dental coverage
vision coverage
Health savings account
flexible spending accounts
Short Term Disability Coverage
Paid parental leave
Paid holidays
Job Description
Sprouts Farmers Market is a flourishing neighborhood grocery store chain renowned for its commitment to offering high-quality, fresh, and natural food products in a warm, old-fashioned farmer's market ambiance. Focused on promoting healthy living and supporting local communities, Sprouts prides itself on delivering an exceptional customer shopping experience through a blend of wholesome produce, natural meats, bulk goods, and a vast array of organic and health-conscious offerings. With its rapid growth across multiple locations, the company fosters a dynamic, fast-paced environment that encourages teamwork, innovation, and personal development. Sprouts emphasizes a culture of respect, empowerment, and inclusion, striving to build... Show More
Job Requirements
- stand for up to 3 hours continuously for a total of 8 hours per shift
- vertically transfer trays up to 5 lbs from 7 inches to 64 inches for up to 10 hours
- transfer items up to 40 lbs over distances up to 36 feet without mechanical assistance
- adhere to all safety, health, and weights and measures regulations
- maintain cleanliness and sanitation of work areas
- take direction and participate in team environment
- be able to answer phones and take special orders
- work a flexible schedule including nights, weekends, and holidays
- be at least 18 years old with a high school diploma or equivalent
Job Qualifications
- be at least 18 years of age with a high school diploma or equivalent
- have 1-2 years of bakery experience or acceptable combination of education and experience
- be dependable and reliable with ability to work flexible schedule including nights, weekends, and holidays
- demonstrate outgoing and friendly behavior with positive attitude
- possess good communication skills and ability to work in a team environment
- be able to operate bakery equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
- have a food handler's permit or ability to acquire one
Job Duties
- assist the bakery manager in preparing, baking, packaging, pricing, and merchandising all baked goods
- provide a high level of customer service and ensure bakery items are properly prepared, packaged, and presented
- maintain cleanliness and sanitation of the bakery area and equipment
- stock, fill, face, and ensure pricing accuracy while discarding outdated products
- receive, inspect, and log shipments for accuracy, temperature, and quality
- answer phones and take special orders
- perform general housekeeping and sanitization tasks in the bakery department
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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