Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $19.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
competitive pay
Tips
Paid Time Off
Employee assistance program
free therapy
Financial advising
Legal advice
online life coaching
webinars
401K with company match
Job Description
Bruegger's Bagels is a cherished brand known for its authentic New York-style bagels and high-quality Vermont-made cream cheese. With over 35 years of dedicated service, Bruegger's has built a reputation for kettle cooking bagels that deliver a unique flavor you can truly taste. The company prides itself on tradition and quality, while also emphasizing a strong commitment to work-life balance for its employees. One of the distinctive features of working at Bruegger's Bagels is that the stores close by 2 PM, allowing team members to enjoy their afternoons and evenings with family and friends, never missing important life moments like... Show More
Job Requirements
- must be at least 18 years or older
- must be able to multi-task and work in a fast-paced environment
- must be able to work varied hours and days as business dictates including early hours and weekends
- must be able to pass background check as applicable with local, state, and federal law
- possession of a current, valid, state-issued driver's license preferred at specific locations and meet company driving qualifications
Job Qualifications
- high school diploma or equivalent preferred
- experience in baking or food preparation is a plus
- ability to work early morning shifts starting as early as 3 AM
- strong multitasking skills in a fast-paced environment
- excellent teamwork and communication skills
- commitment to quality and safety standards
Job Duties
- stock the bagel wall and pastry case to ensure quality products are available each shift
- assist with order taking and sandwich making to provide excellent guest service
- maintain a safe, clean, and organized store environment
- kettle cook bagels following company quality standards
- work collaboratively with team members to meet daily operational goals
- manage early morning bakery tasks and preparation
- uphold food safety and hygiene regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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