Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $13.00
Work Schedule
Weekend Shifts
Benefits
competitive pay
Flexible Schedule
Employee Discounts
Training and development opportunities
supportive work environment
Job Description
Cumberland Corral, LLC, operating as Golden Corral, is a well-established franchise organization known for its commitment to quality and customer satisfaction in the food service industry. Golden Corral is recognized nationwide as a leading buffet-style restaurant that offers a wide variety of delicious meals including freshly prepared baked goods. As a franchise, Cumberland Corral, LLC upholds the high standards set by the Golden Corral Corporation to ensure that each guest enjoys an exceptional dining experience. Although independently owned and operated, this franchise aligns with the corporation’s mission to deliver fresh, tasty, and visually appealing food prepared with care and attention... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a bakery or food production environment preferred
- Ability to work weekends and flexible hours
- Physical ability to stand for extended periods
- Good hand-eye coordination
- Ability to follow safety and hygiene regulations
- Strong attention to detail
Job Qualifications
- Experience in baking or food preparation
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and production guidelines
- Good communication and customer service skills
- Ability to work in a fast-paced environment
- Basic math skills for portioning and measurements
- Teamwork and organizational skills
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- Prepares breakfast bakery items on weekends to meet production needs
- Complete use and following of the buffet production system to ensure quality and shelf life compliance
- Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
- Maintains quality by preparing all products following Golden Corral recipes and standards
- Maintains proper portioning and recipe yields
- Follows the Bakery and Dessert Café Production Guide
- Is friendly and courteous to guests and assists them with baked goods
- Knows and follows position responsibilities as they relate to just-in-time delivery
- Performs duty roster and meets cleanliness, service, and quality standards
- Follows local health department laws
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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