Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Free Employee Meal
paid parking
competitive pay
All major holidays off
Job Description
Compass Group is a global leader in food service management and a proud provider of exceptional dining experiences. At Baylor University, Compass Group supports the campus community by delivering quality food options, focusing on customer satisfaction, and maintaining a safe and enjoyable environment. Known for its commitment to employee well-being and professional growth, Compass Group offers a dynamic workplace with opportunities for continuous learning and advancement. This particular opportunity is for a full-time Baker position at Baylor University, located at 1120 South 5th Street, Waco, TX, with a competitive pay rate of $16.00 per hour, which reflects the company's dedication... Show More
Job Requirements
- Must have prior baking experience
- open availability including weekends and nights
- ability to follow detailed recipes and production plans
- commitment to maintaining food safety and sanitation standards
- strong interpersonal skills for customer interaction
- ability to work full-time hours consistently
Job Qualifications
- Prior baking experience
- ability to follow recipes and production specifications accurately
- knowledge of food safety and sanitation standards
- effective communication skills
- ability to work efficiently in a team and under busy production conditions
- customer service experience
- basic record keeping skills
Job Duties
- Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets
- assists in production planning to meet daily requirements
- ensures proper food preparation by utilizing approved recipes and production standards
- assists with production record keeping including waste tracking and inventory management
- maintains food presentation, quality, portion control and proper serving temperatures
- maintains sanitation and cleanliness of equipment, supplies, and work area
- handles food items safely following all safety and sanitation regulations
- cleans equipment and workstation thoroughly before leaving the area
- interacts with customers to resolve complaints in a friendly manner
- maintains efficiency during peak production and service times
- checks food presentation and serving standards
- follows safety protocols consistently
- completes assigned shift work timely and thoroughly
- performs additional duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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