Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Work Schedule
Flexible
Benefits
Bonus based on performance
Employee Discounts
Flexible Schedule
Job Description
Nothing Bundt Cakes (NbC) is a beloved bakery brand known for its commitment to quality and joyful celebrations. Founded with the philosophy of making every occasion sweeter, NbC has grown to encompass over 500 bakery locations across more than 40 U.S. states and Canada. Each bakery offers a warm and welcoming environment where team members share a passion for crafting exceptional cakes and making genuine connections with customers. The company emphasizes core values such as a Servant's Heart and the Spirit of a Champion, encouraging employees to embody joy and excellence in every interaction and bake. As a franchise-based operation,... Show More
Job Requirements
- High school diploma or equivalent
- previous baking experience preferred
- ability to follow detailed recipes and production instructions
- knowledge of food safety and sanitation practices
- ability to use commercial baking equipment
- strong attention to detail and organizational skills
- good communication and teamwork abilities
Job Qualifications
- High school diploma or equivalent
- previous baking experience preferred
- ability to follow detailed recipes and production instructions
- knowledge of food safety and sanitation practices
- ability to use commercial baking equipment
- strong attention to detail and organizational skills
- good communication and teamwork abilities
Job Duties
- Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals
- effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
- accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process
- adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
- assists Bakery Manager in the development of cake production plan, monitors inventory of baking supplies and notifies management when supply replenishment is required
- evaluates raw ingredients and baked cakes to ensure NbC standards are met and informs management of any quality control issues
- cleans, sanitizes and restocks workstation and ensures all baking supplies are sufficiently prepared for the next shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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