Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
Career development opportunities
Flexible Schedule
Workplace training
Job Description
Giant Eagle Inc. is a leading supermarket chain operating primarily in the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas. Known not only for its extensive selection of fresh food products but also for its strong commitment to community values and employee development, Giant Eagle has built a reputation as a family-oriented and customer-focused company. With a broad network of stores, warehouses, and corporate offices, the company thrives on fostering a supportive work environment where employees can grow their careers and contribute to a meaningful mission of providing quality food and exceptional service. The organization emphasizes diversity and inclusiveness, bringing together... Show More
Job Requirements
- At least 18 years of age
- Ability to lift up to 50 pounds
- Satisfactory completion of job specific skills assessment
- 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
- No high school diploma required
Job Qualifications
- Satisfactory completion of job specific skills assessment
- 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
- Prior experience working in Bakery or related industry
- No high school diploma required
- Knowledge of scratch baking procedures
- Strong customer service skills
- Ability to follow safety and sanitation guidelines
Job Duties
- Perform bench work according to established scratch procedures when necessary
- Prepare product and form product to specifications as required according to scratch recipes
- Bake prepared product using appropriate time and temperature as specified by recipe
- Prepare Bakery products according to established recipes which include scratch recipes
- Properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
- Prepare and fry donuts according to established procedures
- Insert products into and retrieve products from the freezer to preserve freshness
- Kindly answer questions and resolve problems to ensure guest requirements are met
- Actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
- Provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
- Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products
- Bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- Maintain cleanliness of equipment, tables, utensils, floor, etc. to ensure that safety and sanitation regulations are met
- Accurately record special orders on Bakery products to ensure the customer is delighted with the finished product
- Maintain proper safety and sanitation methods, emergency procedures, clean-ups, steritech, proper lifting and housekeeping to ensure department standards are met
- Understand all the ingredients and purpose of each used in manufacturing scratch baked goods
- Assist in maintaining Bakery backroom, cooler and freezer efficiency by unloading deliveries
- Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
- Assist in other areas as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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