Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $25,000.00 - $30,000.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Retirement Plan
Job Description
Golden Corral is a well-established franchise organization known for its inviting buffet-style dining experience and high-quality food offerings. As a franchise business, it operates independently, allowing each location to cater uniquely to its community while maintaining the trusted standards associated with the Golden Corral brand. With a reputation for excellent customer service, variety, and freshness, Golden Corral continues to be a favorite dining choice for many across the country. The franchise emphasizes a team-oriented environment where employees contribute to a welcoming atmosphere for all guests. They seek enthusiastic individuals who are passionate about food service and are eager to grow... Show More
Job Requirements
- High school diploma or equivalent
- Previous bakery experience preferred
- Ability to work weekends
- Ability to follow bakery recipes and production standards
- Good communication skills
- Attention to cleanliness and food safety standards
- Ability to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent
- Previous baking experience preferred
- Knowledge of bakery production and quality standards
- Ability to follow recipes and portion controls accurately
- Strong attention to detail and organizational skills
- Good guest service and communication skills
- Ability to work weekends and flexible hours
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- Prepares breakfast bakery items on weekends to meet production needs
- Completes use and follows the buffet production system to ensure quality and shelf life compliance
- Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
- Maintains quality by preparing all products following Golden Corral recipes and standards
- Maintains proper portioning and recipe yields
- Follows the Bakery and Dessert Café Production Guide
- Is friendly and courteous to guests and assists them with baked goods
- Knows and follows position responsibilities as they relate to just-in-time delivery
- Performs duty roster and meets cleanliness, service, and quality standards
- Follows local health department laws
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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