
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
on the job training
Opportunity for advancement
Employee Discounts
Positive work environment
Paid Time Off
Health Insurance
Job Description
Nothing Bundt Cakes (NbC) is a well-established bakery franchise known for its delicious, high-quality bundt cakes offered in a variety of flavors and sizes. With over 500 bakery locations across more than 40 U.S. states and Canada, NbC has built a strong reputation for bringing joy and sweetness to every celebration. The company prides itself on creating a warm and welcoming environment for its customers and employees alike. Each bakery is operated by a dedicated franchise owner/operator, which means employment opportunities are offered through individual franchise locations rather than the corporate entity. This unique ownership model allows franchisees to foster... Show More
Job Requirements
- applicants must be 18 years of age or older
- no formal education or work experience required
- must be able to follow direction and stay focused on the task at hand until complete
- standing, moving, bending, going in and out of walk-in freezer and coolers during shift is expected
- flexibility to work various shifts including early mornings, evenings, weekends and holidays
Job Qualifications
- no formal education required
- previous experience as a baker or in another operational support role at a bakery, restaurant or foodservice environment is a plus
- must be able to follow direction and stay focused on the task at hand until complete
- ability to stand, move, bend and work in various temperature conditions during shift
- flexibility to work various shifts including early mornings, evenings, weekends and holidays
Job Duties
- follows nbc proprietary recipes and cake production methods with precision and achieves productivity goals
- effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
- accurately prepares raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process
- adheres to the proper packaging, labeling, and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
- assists bakery manager in the development of cake production plan monitors inventory of baking supplies and notifies management when supply replenishment is required
- nbc standards are met and informs management of any quality control issues
- cleans sanitizes and restocks the workstation and ensures all baking supplies are sufficiently prepared for the next shift
- complies with all health and safety guidelines and nbc policies and procedures, including strict adherence to dress code and personal hygiene
Job Qualifications
Experience
No experience required
Job Location
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