Baker

Madison, WI, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $14.00 - $18.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Training and Development

Employee assistance program

Job Description

Hy-Vee is a renowned employee-owned supermarket chain in the United States, known for its extensive range of quality products, customer-centric approach, and community involvement. Established with a mission to provide exceptional shopping experiences, Hy-Vee combines a friendly and welcoming environment with a commitment to fresh, high-quality groceries and services. Hy-Vee's business model strongly emphasizes its workforce, considering its employees as the backbone of the company's success. The organization fosters a positive culture rooted in teamwork, personal development, and excellent customer service, living up to its promise of 'a helpful smile in every aisle.' As a company, Hy-Vee is dedicated to... Show More

Job Requirements

High school diploma or equivalent
Six months up to one year of related bakery experience
Ability to exert up to 50 pounds of force occasionally and up to 20 pounds frequently
Visual acuity with or without correction including color vision and depth perception
Capacity to perform physical activities such as stooping, crouching, reaching, standing, walking, pushing, pulling, lifting, fingering, grasping, feeling, talking, hearing, and repetitive motions
Willingness to work in an environment exposed to flour, noise, temperature extremes, dampness, vibrations, equipment hazards, and cleaning chemicals
Ability to maintain punctuality and adhere to company and department policies

Job Qualifications

High school diploma or equivalent
Over six months up to one year of related bakery or similar experience
Ability to provide customer-focused service with friendliness and professionalism
Knowledge of bakery equipment operation and maintenance
Strong attention to detail in product quality and presentation
Ability to handle multiple tasks in a fast-paced environment
Strong communication skills for customer interaction and team collaboration

Job Duties

Provide prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store
Smile and greet customers in a friendly manner, whether the encounter takes place in the employee's designated department or elsewhere in the store
Make an effort to learn customers' names and address them by name whenever possible
Assist customers by escorting them to products, securing out-of-reach items, loading or unloading heavy items, noting and passing along suggestions, and enhancing the shopping experience
Answer the telephone promptly and provide friendly, helpful service to customers including taking product orders
Check orders for the day, set up timelines and production schedules
Prepare make up, bake, and fry all department products as needed
Review the status and appearance of products for freshness and pull items by stale date
Invoice and put away product as instructed by the department manager
Anticipate product needs for current and subsequent days
Inspect incoming product quality and quantity
Understand and address bakery equipment use and potential maintenance issues
Check signage for correct labels on ad items
Review department for potential safety issues
Operate as lead with bakery clerks
Prioritize orders as requested by customers and managers
Proof necessary items
Pull product from freezer or cooler
Practice proper sanitation procedures, ensuring work area is clean
Maintain adherence to personal hygiene and dress guidelines
Adhere to company policies and store guidelines
Report to work when scheduled and on time

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: