Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $23.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan

Job Description

SodexoMagic is a dynamic joint venture between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, a leader in food service, facilities management, and integrated services. As a certified minority company, SodexoMagic delivers top-quality food and service solutions to a diverse client base including corporations, healthcare facilities, K-12 schools, colleges, universities, and aviation lounges. This partnership combines local community engagement with innovative service delivery, offering employees an inclusive workplace where individuality is celebrated and valued. SodexoMagic places a strong emphasis on culture and belonging, fostering an environment where every team member’s voice is heard and respected. The company is committed... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • 0 to 1 year of related baking or food preparation experience
  • Ability to follow recipes and food safety guidelines
  • Flexible availability for varying shifts
  • Reliable attendance and punctuality
  • Strong team collaboration skills
  • Commitment to a healthy and safe work environment

Job Qualifications

  • High school diploma or equivalent preferred
  • 0 to 1 year of related baking or food preparation experience
  • Ability to follow detailed recipes and food safety standards
  • Team-oriented with good communication skills
  • Adaptability to varying shifts and work schedules
  • Commitment to maintaining cleanliness and food safety
  • Reliable and punctual work ethic

Job Duties

  • Follow recipes and product directions to prepare and bake a variety of food items such as breads, rolls, muffins, biscuits
  • Clean and sanitize workstations and equipment
  • Attend work and show for scheduled shifts on time with satisfactory regularity
  • Reduce food waste by proper portioning and storage
  • Collaborate with team members to maintain a healthy and safe working environment
  • Perform other duties as assigned based on business needs and client requirements

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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