Baker

Naperville, IL, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $18.00

Work Schedule

Standard Hours

Benefits

free meal during shift

20% discount on food purchases at partner brands

Paid Time Off

Management career advancement opportunities

Access to continuous development programs

eligibility for 401k plan

Vision Insurance

Dental Insurance

Medical insurance

Job Description

Parkhurst Dining is a distinguished family-owned and operated company renowned for providing exceptional culinary, dining, and catering services to over 80 organizations and universities. Rooted in a deep belief that food is best when made from scratch with locally sourced ingredients, Parkhurst Dining delivers a unique culinary experience characterized by heartfelt preparation and friendly service. As an integral part of the Eat'n Park Hospitality Group, Parkhurst Dining benefits from a vast regional portfolio of foodservice concepts, annually serving over 50 million guests. This portfolio extends across restaurants, college and corporate campuses, and an online store with national reach.

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Job Requirements

High school diploma or equivalent
Previous bakery or food service experience preferred
Ability to stand and walk for 100% of the shift
Ability to occasionally lift up to 50 lbs
Must follow company uniform and personal hygiene standards
Must be able to communicate effectively with management and team members
Willingness to work flexible hours as required

Job Qualifications

Ability to perform essential job functions satisfactorily
Knowledge of baking techniques and food safety standards
Experience in bakery production preferred
Strong attention to detail and ability to maintain quality standards
Good communication skills to coordinate with management and team members
Ability to work in a fast-paced environment
Commitment to following food safety and hygiene protocols

Job Duties

Prepare all baked goods daily according to Parkhurst recipes maintaining correct portion sizes
Ensure the quality and freshness of all baked goods producing them to meet specifications
Determine the quantity of all baked goods to be produced utilizing production sheets
Maintain standards for baked goods presentation
Distribute all products to proper areas of service
Complete daily production sheets
Store and date all food items
Research and test new recipes and bring them to management's attention
Follow cleaning schedule as provided by management using clean as you go techniques
Maintain an open line of communication with management informing them of products and supplies needed
Follow the uniform dress code and maintain proper personal hygiene
Follow all Parkhurst Gold Standards and use Smile Plus hospitality imperatives
Assist fellow team members at every opportunity
Perform any other duties as assigned by management

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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