Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Retirement Plan
Training and Development
Job Description
Yellowfins, LLC dba Golden Corral is part of a well-established franchise organization known for providing a welcoming dining experience centered around a wide variety of freshly prepared foods and specialty dishes. Golden Corral operates as a buffet-style restaurant, emphasizing quality, taste, and customer satisfaction through diverse menu options that include everything from hearty breakfast items to delicious desserts. As an independently owned and operated franchise, Yellowfins, LLC manages this location with a focus on community engagement, operational excellence, and delivering exceptional guest service. The company values energetic and friendly team members who contribute to upholding its reputation as a family-friendly... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience working as a baker preferred
- Ability to follow detailed recipes and production guides
- Strong attention to detail and organizational skills
- Friendly and courteous to guests
- Ability to work weekends and flexible shifts
- Knowledge of food safety and sanitation practices
Job Qualifications
- Previous experience working as a baker preferred
- Ability to follow detailed recipes and production guides
- Strong attention to detail and organizational skills
- Friendly, courteous, and customer-focused attitude
- Ability to work weekends and flexible shifts
- Knowledge of food safety and sanitation practices
- High school diploma or equivalent
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- Prepares breakfast bakery items on weekends to meet production needs
- Completes use and follows the buffet production system to ensure quality and shelf life compliance
- Ensures every product in the bakery is fresh, tasty, visually appealing and hot when appropriate
- Maintains quality by preparing all products following Golden Corral recipes and standards
- Maintains proper portioning and recipe yields
- Follows the Bakery and Dessert Cafe Production Guide
- Is friendly and courteous to guests and assists them with baked goods
- Knows and follows position responsibilities as they relate to just-in-time delivery
- Performs duty roster and meets cleanliness, service, and quality standards
- Follows local health department laws
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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