Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $10.98
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned Asian-themed casual dining restaurant chain known for its distinctive flavors, exceptional service, and vibrant atmosphere. With a commitment to celebrating life through family and food, P.F. Chang's has established itself as a premier destination for guests seeking an engaging and memorable dining experience. The company emphasizes quality, authenticity, and guest satisfaction, making it a respected and trusted name in the restaurant industry. With locations across many regions, P.F. Chang's continues to grow its reputation for serving fresh, flavorful dishes in a welcoming environment.
This particular job opportunity is for the position of Backwaiter, a ... Show More
This particular job opportunity is for the position of Backwaiter, a ... Show More
Job Requirements
- No prior experience required—training is provided
- Must be at least 18 years old
- Possess or obtain a current Food Handler's Card, where applicable
- Ability to stand, reach, bend, balance, and lift objects up to 30 lbs. repeatedly during a shift
- Strong multitasking skills and ability to work effectively in a fast-paced, team-oriented environment
- Excellent communication skills and ability to remain calm under pressure
Job Qualifications
- Excellent communication skills
- Ability to remain calm under pressure
- Strong multitasking skills
- Ability to work effectively in a fast-paced, team-oriented environment
- Basic knowledge of food safety and handling
- Positive attitude and commitment to customer service
- Ability to operate kitchen equipment such as coffee machines and POS systems
Job Duties
- Deliver food to guests efficiently and ensure all requests are met
- Monitor the expo line, run trays of food for dine-in, and assist guests with any questions
- Clear and sanitize tables, seating, and floors according to restaurant standards
- Retrieve and transport dirty dishes to the dishwashing station
- Restock and clean service stations as needed
- Operate kitchen equipment such as coffee machines, iced tea machines, and POS systems
- Interact courteously with guests and notify managers of quality or service concerns
- Follow company policies, dress code, and safety procedures
- Assist with greeting, seating guests, answering phones, and packaging takeout orders when necessary
- Support with beverage preparation and responsible alcohol service when required
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: