Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned casual dining restaurant chain specializing in Asian cuisine, known for its vibrant flavors, high-quality ingredients, and exceptional dining experiences. Established with a passion for blending traditional flavors with contemporary cooking techniques, P.F. Chang's has grown into a popular destination for guests seeking both authentic and innovative dishes in a welcoming atmosphere. As a company, P.F. Chang's is committed to fostering a positive work environment where team members are valued and empowered to grow professionally.
The Backwaiter position at P.F. Chang's plays a critical role in supporting the smooth operation of the restaurant. This... Show More
The Backwaiter position at P.F. Chang's plays a critical role in supporting the smooth operation of the restaurant. This... Show More
Job Requirements
- No prior experience required-training is provided
- Must be at least 18 years old
- Possess or obtain a current Food Handler's Card, where applicable
- Ability to stand, reach, bend, balance, and lift objects up to 30 lbs. repeatedly during a shift
- Strong multitasking skills and ability to work effectively in a fast-paced, team-oriented environment
- Excellent communication skills and ability to remain calm under pressure
Job Qualifications
- Strong multitasking skills and ability to work effectively in a fast-paced, team-oriented environment
- Excellent communication skills and ability to remain calm under pressure
- Possess or obtain a current Food Handler's Card, where applicable
- Ability to stand, reach, bend, balance, and lift objects up to 30 lbs. repeatedly during a shift
- Must be at least 18 years old
Job Duties
- Deliver food to guests efficiently and ensure all requests are met
- Monitor the expo line, run trays of food for dine-in, and assist guests with any questions
- Clear and sanitize tables, seating, and floors according to restaurant standards
- Retrieve and transport dirty dishes to the dishwashing station
- Restock and clean service stations as needed
- Operate kitchen equipment such as coffee machines, iced tea machines, and POS systems
- Interact courteously with guests and notify managers of quality or service concerns
- Follow company policies, dress code, and safety procedures
- Assist with greeting, seating guests, answering phones, and packaging takeout orders when necessary
- Support with beverage preparation and responsible alcohol service when required
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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