Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $2.13
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned global restaurant brand specializing in casual dining with an Asian flair. Established with a commitment to delivering exceptional food and service, P.F. Chang's has grown into a celebrated dining destination known for its innovative dishes and warm, welcoming atmosphere. As part of the hospitality sector, the company prides itself on creating memorable dining experiences for guests through a combination of fresh ingredients, skilled culinary staff, and outstanding customer service.
P.F. Chang's is currently hiring for the position of Backwaiter, available on both full-time and part-time bases. This role is vital in supporting the smooth... Show More
P.F. Chang's is currently hiring for the position of Backwaiter, available on both full-time and part-time bases. This role is vital in supporting the smooth... Show More
Job Requirements
- Must be at least 18 years old
- Possess or obtain a current Food Handler's Card, where applicable
- Ability to stand, reach, bend, balance, and lift objects up to 30 lbs. repeatedly during a shift
- Strong multitasking skills
- Excellent communication skills
- Ability to remain calm under pressure
- No prior experience required
- Training is provided
Job Qualifications
- No prior experience required
- Excellent communication skills
- Ability to remain calm under pressure
- Strong multitasking skills
- Ability to work effectively in a fast-paced, team-oriented environment
- Must be at least 18 years old
- Possess or obtain a current Food Handler's Card, where applicable
Job Duties
- Deliver food to guests efficiently and ensure all requests are met
- Monitor the expo line, run trays of food for dine-in, and assist guests with any questions
- Clear and sanitize tables, seating, and floors according to restaurant standards
- Retrieve and transport dirty dishes to the dishwashing station
- Restock and clean service stations as needed
- Operate kitchen equipment such as coffee machines, iced tea machines, and POS systems
- Interact courteously with guests and notify managers of quality or service concerns
- Follow company policies, dress code, and safety procedures
- Assist with greeting, seating guests, answering phones, and packaging takeout orders when necessary
- Support with beverage preparation and responsible alcohol service when required
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: