
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American restaurant chain known for its innovative and fresh Asian cuisine, offering a vibrant dining experience that blends traditional Chinese flavors with modern culinary techniques. With locations across the United States and several other countries, P.F. Chang's has built a strong reputation for quality food, exceptional service, and a welcoming atmosphere. The company prides itself on a culture that values diversity, teamwork, and career growth opportunities for its employees. They are committed to creating an inclusive environment where team members feel valued and empowered to succeed. P.F. Chang's operates as a full-service restaurant and is... Show More
Job Requirements
- No prior experience required
- Must be at least 18 years old
- Possess or obtain a current Food Handler's Card where applicable
- Ability to stand, reach, bend, balance, and lift objects up to 30 lbs repeatedly during a shift
- Strong multitasking skills
- Excellent communication skills
- Ability to remain calm under pressure
Job Qualifications
- Excellent communication skills
- Ability to remain calm under pressure
- Strong multitasking skills
- Ability to work effectively in a fast-paced, team-oriented environment
- Basic food safety knowledge
- Customer service experience is a plus
- Willingness to learn and follow instructions
Job Duties
- Deliver food to guests efficiently and ensure all requests are met
- Monitor the expo line and run trays of food for dine-in
- Assist guests with any questions courteously
- Clear and sanitize tables, seating, and floors according to restaurant standards
- Retrieve and transport dirty dishes to the dishwashing station
- Restock and clean service stations as needed
- Operate kitchen equipment such as coffee machines, iced tea machines, and POS systems
- Notify managers of quality or service concerns
- Follow company policies, dress code, and safety procedures
- Assist with greeting, seating guests, answering phones, and packaging takeout orders when necessary
- Support with beverage preparation and responsible alcohol service when required
Job Qualifications
Experience
No experience required
Job Location

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please contact the employer.
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